自酿葡萄酒多少天以后可以捞渣了。
发布网友
发布时间：2022-04-20 21:27
共5个回答
热心网友
时间：2023-10-07 23:25
准备材料：葡萄\t10斤，糖\t1斤，玻璃瓶\t1个
1、到市场上挑选紫色的葡萄。
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2、买来的葡萄用清水冲洗即可。
/iknow-pic.cdn.bcebos.com/7aec54e736d12f2ef67ebde942c2d5628535683b"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/7aec54e736d12f2ef67ebde942c2d5628535683b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/7aec54e736d12f2ef67ebde942c2d5628535683b"/>
2、冲洗完后，将葡萄晾干水分。
/iknow-pic.cdn.bcebos.com/c75c10385343fbf28293b5aabd7eca8064388fff"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/c75c10385343fbf28293b5aabd7eca8064388fff?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/c75c10385343fbf28293b5aabd7eca8064388fff"/>
3、将晾干水分的葡萄一个个剪下来。
/iknow-pic.cdn.bcebos.com/728da9773912b31b6661dea08b18367adab4e12e"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/728da9773912b31b6661dea08b18367adab4e12e?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/728da9773912b31b6661dea08b18367adab4e12e"/>
4、剪下来的葡萄放入玻璃瓶中备用。
/iknow-pic.cdn.bcebos.com/00e93901213fb80e30dd725e3bd12f2eb938942e"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/00e93901213fb80e30dd725e3bd12f2eb938942e?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/00e93901213fb80e30dd725e3bd12f2eb938942e"/>
5、将玻璃瓶中的葡萄捏碎。
/iknow-pic.cdn.bcebos.com/377adab44aed2e73568f95a58a01a18b86d6fad1"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/377adab44aed2e73568f95a58a01a18b86d6fad1?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/377adab44aed2e73568f95a58a01a18b86d6fad1"/>
6、倒入准备好的白糖搅拌（也可以用冰糖）。
/iknow-pic.cdn.bcebos.com/d000baa1cd11728bd4569fabc5fcc3cec3fd2c3b"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/d000baa1cd11728bd4569fabc5fcc3cec3fd2c3b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/d000baa1cd11728bd4569fabc5fcc3cec3fd2c3b"/>
7、玻璃瓶口处套上塑料袋，往里按压一点，留下足够的空间让葡萄发酵。
/iknow-pic.cdn.bcebos.com/d62a6059252dd42a376812220e3b5bb5c8eab8d1"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/d62a6059252dd42a376812220e3b5bb5c8eab8d1?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/d62a6059252dd42a376812220e3b5bb5c8eab8d1"/>
8、盖上玻璃瓶盖，室温阴凉处发酵。
/iknow-pic.cdn.bcebos.com/f703738da9773912669a96e8f5198618377ae2ff"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/f703738da9773912669a96e8f5198618377ae2ff?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/f703738da9773912669a96e8f5198618377ae2ff"/>
9、发酵一个月的时候，葡萄皮都已漂浮起来。
/iknow-pic.cdn.bcebos.com/d1a20cf431adcbef37226e8fa1af2edda3cc9f20"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/d1a20cf431adcbef37226e8fa1af2edda3cc9f20?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/d1a20cf431adcbef37226e8fa1af2edda3cc9f20"/>
10、取一块纱布过滤葡萄皮，挤出葡萄酒到容器中。
/iknow-pic.cdn.bcebos.com/3b87e950352ac65c3dba75faf6f2b21192138aff"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/3b87e950352ac65c3dba75faf6f2b21192138aff?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/3b87e950352ac65c3dba75faf6f2b21192138aff"/>
11、原本的玻璃罐清洗干净后吹干备用。
/iknow-pic.cdn.bcebos.com/63d0f703918fa0ecf4ca77842b9759ee3d6ddb2e"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/63d0f703918fa0ecf4ca77842b9759ee3d6ddb2e?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/63d0f703918fa0ecf4ca77842b9759ee3d6ddb2e"/>
12、倒入葡萄酒，再放回原处。
/iknow-pic.cdn.bcebos.com/8b82b9014a90f603a1bd8fce3412b31bb051ed2e"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/8b82b9014a90f603a1bd8fce3412b31bb051ed2e?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/8b82b9014a90f603a1bd8fce3412b31bb051ed2e"/>
13、大约一周后葡萄酒就可以饮用了。
/iknow-pic.cdn.bcebos.com/8644ebf81a4c510fc2d2f2936d59252dd42aa520"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/8644ebf81a4c510fc2d2f2936d59252dd42aa520?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/8644ebf81a4c510fc2d2f2936d59252dd42aa520"/>
热心网友
时间：2023-10-07 23:26
自酿葡萄酒发酵一个月后就可以捞渣，下面是具体做法：
准备材料：葡萄10斤，糖1斤，玻璃瓶1个
1、到市场上挑选紫色的葡萄。
2、买来的葡萄用清水冲洗即可。
2、冲洗完后，将葡萄晾干水分。
3、将晾干水分的葡萄一个个剪下来。
4、剪下来的葡萄放入玻璃瓶中备用。
5、将玻璃瓶中的葡萄捏碎。
6、倒入准备好的白糖搅拌（也可以用冰糖）。
7、玻璃瓶口处套上塑料袋，往里按压一点，留下足够的空间让葡萄发酵。
8、盖上玻璃瓶盖，室温阴凉处发酵。
9、发酵一个月的时候，葡萄皮都已漂浮起来。
10、取一块纱布过滤葡萄皮，挤出葡萄酒到容器中。
11、原本的玻璃罐清洗干净后吹干备用。
12、倒入葡萄酒，再放回原处。
13、大约一周后葡萄酒就可以饮用了。
热心网友
时间：2023-10-07 23:26
热心网友
时间：2023-10-07 23:27
热心网友
时间：2023-10-07 23:27
